Pizzeria Restaurant

San Rocco Beach Resort Pizzeria Restaurant Bar

The nature of our country gives us first quality products. Inhabited by people full of passion, professionality, tradition and imagination to create and produce, we believe in Italian good food culture.

Attention to the ingredients, alternation of the seasons, care and love for preparation, are our strong points. Genuine dishes prepared according to old traditions.

We often propose pizzas and off-the-menu dishes, created by our chefs creativity.

Our products are absolutely top quality products:

  • Our pasta is fresh egg handmade pasta;
  • The pizza dough is prepared with bio semi-whole Italian flours
  • We prepare bread as our granmothers tought us
  • Local production olive oil gives to our dishes the typical triestin carso taste
  • Fish, meat and vegetables are carefully selected
OUR

Starters

  • Mussle soup with crust of homemade bread € 10,00
  • Grilled octopus with Ligurian olive, cherry tomatoes and pistachio served on a bed of rocket and mint € 16,00
  • Fish crudités to the imagination of the chef, served with homemade sauces € 25,00
  • Duck speck served on truffled cream of violet carrots € 15,00
  • Polenta cream with d.o.p. gorgonzola fondue and diced sopressa cooked in balsamic vinegar € 10,00
OUR

Main Dishes

  • Homemade cappellacci of fresh pasta with scallops and d.o.p. burrata on saffron sauce € 15,00
  • Gragnano scialatielli with seafood € 15,00
  • Potatoes gnocchi with shrimps and bacon € 13,00
  • Fresh egg tagliatelle with prawns and porcini mashrooms € 15,00
  • Istrian fuzi with chicken sauce € 12,00
  • Barley risotto with pumpkin cream with homemade bread croutons and diced feta € 10,00
our

Second Dishes

  • Tuna steak in pistachio and sesame crust serve on beans cream € 16,00
  • Sea bream fillet cooked in the oven with porcini mashrooms € 16,00
  • Turbot fried fillet with biological seads on a bed of mixed salad and citronette  € 17,00
  • Fried squid served with julienne cut violet carrots € 15,00
  • Grilled sea quarter (shrimps, squids, prawns, sea bass) on a bed of mixed salad € 20,00
  • Tournedos beef fillet with speck and parmesan cheese with reduction of Cabernet wine  € 20,00
  • Grilled pluma of Patanegra with ancient mustard and apple sauce € 16,00
our

Side Dishes

  • Scapace zucchini € 6,00
  • Mixed season salad € 5,00
  • Grilled vegetables € 5,00
  • French fries € 4,00
our

Dessert of the day

  • Desserts of the day da € 5,00
OUR DISHES ARE PREPARED IN SMALL portions

For our little guests

  • Homemade potatoes gnocchi with tomato sauce € 6,50
  • Fresh egg tagliatelle with meat ragù € 8,00
  • Chicket cutlet breaded in panko € 8,00
  • Beef hamburger with french fries € 10,00
our

Salads

  • CHICKEN mixed salad, carrots, cherry tomatoes, julienne grilled chicken, grana flakes € 10,00
  • TUNA AND BUFALA mixed salad, carrots, cherry tomatoes, tuna carpaccio, olives from Liguria, d.o.p bufala  € 13,00
  • PRAWNS mixed salad, carrots, cherry tomatoes, blanched prawns, orange and lime  € 12,00
  • GREEK raw peppers, tomato, feta, cucumber, oregano, sliced red onion, olives from Liguria € 10,00
extra virgin olive oil is offered at the end of the cooking

Pizzas

  • MARGHERITA
    MARGHERITA
    € 7,00
  • BUFALA
    Peeled tomato, d.o.p. buffalo mozzarella, basil
    € 9,50
  • DIAVOLA
    Peeled tomato, fior di latte, pepperoni, basil
    € 9,00
  • LA RAF.FRA
    Peeled tomato, fior di latte, würstel, french fries, basil
    € 9,50
  • VERDURE
    Cherry tomatoes, mixed vegetables, basil
    € 9,50
  • SICILIANA
    Peeled tomato, fior di latte, anchovies, olives, capers, basil, oregano
    € 10,50
  • CAPRICCIOSA
    Peeled tomato, fior di latte, Praga smoked cooked ham, artichokes, mashrooms
    € 10,50
  • INVERNO
    Fior di latte, Marzanino tomato, fried eggplant, sausage, basil
    € 10,50
  • LA NON TI BACIO
    Cherry tomatoes, caramelised onion, basil and at the end of the cooking d.o.p. burrata cream, tuna carpaccio
    € 14,00
  • BURRATINA
    Fior di latte, Marzanino tomato and at the end of the cooking d.o.p. burratina, raw Praga ham, basil
    € 17,00
  • LA SAN ROCCO
    D.o.p. buffalo smocked provola, basil and at the end of the cooking grilled octopus cooked with olives from Liguria, cherry tomatoes and pistachio pesto
    € 19,00
  • AL PROFUMO DI TARTUFO
    Mashrooms cream with truffle, fior di latte, porcini mashrooms and taleggio
    € 19,00
  • LA PATANEGRA
    Grilled Pluma of Patanegra, ancient mustard sauce, and at the end of the cooking green apple a la julienne
    € 19,00
  • SALSICCIA E FRIARIELLI
    d.o.p. buffalo provola, sausage, rapini and at the end of the cooking crumbled tarallo
    € 13,00
  • LA GUSTOSA
    d.o.p. buffalo provola, grilled zucchini, sweet salami, basil and pistachio pesto when cooked
    € 13,00
  • LA FUORI NORMA
    d.o.p. buffalo provola, fried eggplants, cherry tomatoes, basil and when cooked fresh ricotta cheese, basil pesto, crumbled tarallo
    € 15,00
  • L’ AMATRICE AL MARE
    Peeled tomato, crispy bacon, caramelized onion, pepper, pecorino and at the end of cooking d.o.p .burrata cream
    € 15,00
  • E.D.O.
    Fior di latte, peeled tomato, mashrooms, d.o.p. gorgonzola, basil and at the end of the cooking fresh ricotta cheese, speck
    € 15,00
  • CALZONE
    Peeled tomato, fior di latte, praga smoked cooked ham, fresh ricotta cream, basil and grana cheese when cooked
    € 10,00
  • LA FRITTA
    Peeled tomato, d.o.p. buffalo provola, basil
    € 10,00
  • Extras da € 2,00